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聰明天麻魚雞湯

聰明天麻魚雞湯

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Description

聰明天麻魚(雞)湯

成        分
天麻 紅棗 粉光 黃耆等..
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簡        介|清補湯頭為主成份為天麻,適用族群:常期忘東忘西的產後媽咪及考生、補充元氣、百思不解的題目讓自己更加頭疼。

為順發老師父三十年經驗配方,滋補強身,適合元氣虛弱、年邁者滋補調養、術後產後調養、補足流失營養。
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食用方法
1.放入料理包至電鍋或容器內與『雞肉 排骨 魚肉』
2.再倒1500~2000ML水量
3.靜等30~50分鐘
4.電鍋外鍋約2~3杯水『約1小時』
5.起鍋前一個人口味加入調味及米酒

食用年齡|2歲以上

禁       忌|喉嚨發炎 發燒

重       量每包淨重150g±10

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